We are always looking for machines. Is it still in the production line or has it already been dismantled? We are looking forward to visit you and determine the value! You can also exchange them for other machines.
Processed cheese equipmentProcessed cheese equipmentSTN13419CorazzaFF220/NSC510L199010.000 pieces per hour
Automatic filling, wrapping, cartonning and labeling machine for Processed or cream cheese in round shaped aluminium foil. Semi liquid, hotfill, infeed by hopper (± 50 l) with scraper agitator. Double head. Forming of the alumimium bottom, filling, separate top foil with hot sealing. 2 format sets: volume: set 1: 21 to 25 - set 2: 50 gram, both sets: ø 59 mm, height: 8/10 and 50gram: 20 mm. Including automatic collecting, boxing and cartonning machine: SF 241. Directly connected to the filling machine pack size: 8 x 21 gr, 6 x 25 gr or 4 x 50 gr in a carton. Machine has plexiglas safety guards with sensors. Including Lasy Suzan, collecting table (make: Grandi type: AM150) and labeling machine make Pago (1996). Including controls and documentation. Total dimensions: 4 x 6 x 2 m. Control cabinet incl. Siemens S5 PLC, dimensions: 0,6 x 1,95 x 2 m.