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Margarine equipmentMargarine equipmentSTN13383Tetra Laval FoodVR313911319943.000 kilograms per hour
This visco rotor is a colloid mill used in continuous production of margarine, mayonnaise, dressings and sauces. The pre-emulsion is processed under high shear due to the specially designed spiral gearing. This ensure that the oil drops are continuously reduced in size and distributed homogeneously. Pressure up to 50 bar. Motor power: 15 kW - 380/660 V - 50 Hz - variomatic 245 - 1.479 rpm. Connections: 1,5'' DIN. Flushed seal. Total dimensions: 210 x 80 x 150 cm.